Sadler's Restaurant & Bar

Sadler's Restaurant, the latest culinary jewel in the crown of the prestigious Cashel Palace Hotel, is now open in the historic town of Fethard, Tipperary, just 20mins from the hotel – a worth while detour. Offering a unique blend of local flavour, sophisticated dining and charming rural setting, Sadler's Restaurantis set to become a destination for both food enthusiasts and horse lovers alike.

Guests can savour the essence of Tipperary with every bite. The menu, crafted by Cashel Palace Hotel’s Director of Culinary Stephen Hayes, features locally-sourced ingredients, showcasing the rich agricultural heritage of the region. Diners can enjoy a range of dishes from classic Irish fare to innovative culinary creations, all prepared with a focus on freshness and regional authenticity.

Complementing the food menu, Sadler's boasts an extensive selection of beverages. Guests can choose from an array of fine wines, alongside a variety of artisanal cocktails crafted with local spirits and ingredients. The highlight of our drinks offering is a bespoke selection of Irish whiskeys and local craft beers, perfect for any palate.

Nestled in the heart of horse country, the restaurant offers more than just dining. It is ideally located to provide guests with a variety of equine-related activities. In partnership with Fethard Horse Country Experience, guests can engage in tours and educational visits that explore the rich equine history of the area. Additionally, exclusive tours of the renowned Coolmore Stud are available, offering a behind-the-scenes look at one of the world’s premier thoroughbred breeding operations.

As part of the Cashel Palace Hotel family, guests at Sadler's Restaurant can expect seamless quality and service. Whether staying at the hotel or visiting for the day, guests can enjoy a range of amenities and experiences, ensuring a memorable stay in Tipperary. The connection to the hotel allows for a luxurious retreat after a day of dining and equine adventures.

Sadler's Restaurant is open for both lunch and dinner. Reservations are recommended and can be made directly with the restaurant by emailing or phoning +3536230699. Alternatively, arrangements for dining and equine experiences canbe made by the Cashel Palace Hotel’s Equine Concierge.

Sadlers Fethard Interiors