Set within a magnificent regal manor dating back to 1732, and with views of the iconic Rock of Cashel, this landmark address has been meticulously restored to create a truly desirable destination hotel in the heart of Ireland.
Optimally located between town and countryside, Cashel Palace offers elegant bedrooms, suites and public areas, complemented by expansive gardens, a world class Spa and the convivial Guinness Bar.
A proud Relais & Chateaux member, the dining offering is exceptional. With a deep connection to our bountiful Golden Vale pastures, much produce is sourced from this natural larder with which Executive Chef Stephen Hayes creates an exciting culinary experience.
With English-style gardens, an array of comfortable lounge areas warmed by open fires, and a spa bathed in light, Cashel Palace takes its guests on a magical journey. It is an idyllic refuge for rest and relaxation before plunging into the area’s Celtic history or wandering through the enchanting moorland.
A Palladian manor, in the heart of Ireland, Cashel Palace Hotel is a luxury hideaway, meticulously restored and exquisitely reimagined.
From archbishops to aristocracy, from country leaders to leading ladies, Cashel Palace boasts a rich and illustrious history of notable hospitality. Down through the years, the hotel has been synonymous with hosting glamorous guests including Jacqueline Kennedy, Richard Burton and Elizabeth Taylor, Ronald Reagan, Diana Spencer and Prince Joachim of Denmark.
Working with a conservation architect and team of skilled craftspeople and contractors, we set about restoring one of Ireland’s most impressive Palladian buildings to its former glory.
Encompassing three beautifully landscaped acres, the walled gardens at Cashel Palace feature a melody of ancient trees, modern planting and impressive horticultural features.
While Cashel Palace may have been built over 290 years ago our sustainability credentials are both current and contemporary.