Food Tours - Cashel Palace
Land to Table
A Journey Worth Tasting
In the heart of Tipperary’s Golden Vale, Cashel Palace invites guests to discover the people, produce and places behind our food. From local makers and guided tastings to the menus served across the hotel, our culinary experiences offer a deeper way to taste where you are.
Cashel Blue Cheese
Enjoy a tasting experience like no other with one of the world’s most famous cheesemakers. Visit their extensive farm and cheesemaking facilities in Fethard, just 20 minutes from Cashel Palace.
The Apple Farm
The Traas family had been growing fruit in Holland since the 1800's, but moved from to Ireland in the late 1960's because it was difficult to find new land there for fruit-growing, and so, Willem and Ali decided to make a move to Ireland.
Galtee Honey Farm
Step into the world of the Native Irish Black Honey Bee with Galtee Honey Farm, a family-run beekeeping haven established in 1970 by Micheál Mac Giolla Coda.
Tipperary Boutique Distillery
This is a true craft distillery dedicated to distilling their own homegrown barley to create both Irish Single Malt Whiskey and Irish Single Pot Still whiskey, together with white spirits such as gin.
Guided Food Tours
Cashel Palace’s guided food tours invite guests to explore the people, produce and places that shape the food culture of Tipperary.
