At Cashel Palace, food is a celebration – of life, of the land, of the locality. Serving outstanding contemporary Irish cuisine, we source much of our produce locally to give you an authentic taste of Tipperary. Our culinary creations, added to an atmospheric setting, excellent service and enjoyed In the company of your family, friends or colleagues, are designed to impress all taste buds.

To make a reservation for Lunch or Dinner, please email dining@cashelpalacehotel.ie or phone +3536262002.

The Bishop's Buttery

Dating back to the original Palace, then a hive of culinary activity engaged in the preparation of the delicious delicacies of the day for the resident Bishop, visiting nobility and esteemed guests, The Bishop’s Buttery is a truly special venue in which to enjoy a memorable evening or leisurely lunch, sampling Executive Chef Stephen Hayes’s exquisite Irish cooking.

Afternoon Tea

A tradition dating back to the 1840s, afternoon tea was deemed the quintessential way for high society to bridge the gap between lunch and an increasingly late dinner service.

Chef's Table

Impressive, exciting and exclusive, our Private Dining and Chef's Table at Cashel Palace is a truly special experience.


With an atmospheric cellar housing an impressive wine vault and the convivial Guinness Bar, and a private Residents Cocktail Bar on the ground floor overlooking our enclosed gardens, Cashel Palace’s drinks pedigree is befitting of a Relais & Chateaux member property.

Mikey Ryan's

On adjacent grounds, our casual dining option, Mikey Ryan’s Bar & Kitchen, welcomes locals and hotel guests alike to enjoy indoor and al fresco dining. Lovingly restored and reopened In 2017, Mikey Ryan's has remained a firm town favourite and is an ever popular choice for lunch and dinner.